$20

Paint Your Cake and Eat It, Too! with Caren Benzer

Caren Benzer teaches you to paint a fondant-covered cake with food gel flowers and create 3-dimensional flowers, too, in this CraftArtEdu class tutorial!
$20
What's New
Intermediate
19:45
   
19:45

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Class Materials List

• 8-inch round cake (2 layers)
• Buttercream frosting (pre-made or use recipe included)
• White fondant
• Gum paste
• 1 TLB confectioner's sugar
• 1 TLB corn starch
• Food gel in colors black, rose, orange, red, yellow, green
• Pink Fairy Dust
• Vodka in a squeeze bottle

• 6-inch cake pan 
• 8-inch cake round
• 10-inch cake round
• Small tapered spatulas
• Large rolling pin
• 9-inch rolling pin
• 1 1/2-inch medium circle cutter
• 1 1/2-inch medium heart cutter
• Small heart cutter
• Ball tool

• Fondant rolling mat 
• Thin fondant shaping foam
• Thick fondant shaping foam
• Dusting pouch
• Zippered plastic bags
• Plastic wrap
• Small and regular muffin papers
• Cup or bowl for water
• Toothpicks
• #2 Brush
• Ceramic plate



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